Oreo Fudge Brownie Pizza Recipe

Imagine a dessert that looks like a pizza but tastes like a rich, fudgy brownie topped with creamy Oreo goodness and drizzled with chocolate—that's exactly what the Oreo Fudge Brownie Pizza Recipe delivers. Perfect for when you want to wow guests or treat yourself on a weekend afternoon, this dessert is as fun to make as it is to eat.

Jump to:

• Why You’ll Love This
• Ingredient Snapshot
• How to Make Oreo Fudge Brownie Pizza Recipe
• Smart Little Tips
• Serving Ideas
• Make-Ahead, Store & Reheat
• Frequently Asked Questions
• Final Thoughts
• Print Recipe

Ingredient Snapshot

When it comes to this Oreo Fudge Brownie Pizza Recipe, quality ingredients make a flavorful difference, but it’s also forgiving enough if you use a trusty boxed brownie mix and classic Oreos. Softened cream cheese and fresh-tasting vanilla pull it all together beautifully.

• Brownie Mix: Choose a fudgy style mix for that rich, dense texture that melts in your mouth.
• Unsalted Butter: Use unsalted so you control the saltiness; it adds a nice depth to the batter when melted perfectly.
• Cream Cheese: Make sure it’s softened to avoid lumps—this gives you a silky creamy layer.
• Oreo Cookies: Regular Oreos work great; crushing them freshly preserves their crunch and chocolate flavor.
• Chocolate Sauce or Ganache: Use a good quality chocolate sauce for a glossy, indulgent finish.

How to Make Oreo Fudge Brownie Pizza Recipe

Step 1 — Set Up & Season

Start by preheating your oven according to your brownie mix instructions—usually around 350°F. Grease a 12-inch pizza pan thoroughly; this is key to ensuring your brownie pizza releases easily without breaking. When you pour the brownie batter in, spread it evenly using an offset spatula for smooth edges and a uniform thickness. This helps it bake evenly without dry spots. I always keep an eye on the edges, which should look set and slightly crisp while the center stays fudgy—this usually takes about 20 to 25 minutes. Cooling it completely before moving on to toppings ensures the cream cheese layer doesn't melt or slide off.

Step 2 — Mix the Cream Cheese Topping and Oreos

While the brownie base cools, whip up the cream cheese topping. Beat the softened cream cheese with powdered sugar and vanilla extract until it’s ultra smooth and creamy—no lumps here! I use a hand mixer to get it really light, which makes spreading a breeze. Next, crush your Oreos coarsely—too fine and you lose that wonderful crunch, too chunky and it's harder to spread. Once the base is cool, spread the cream cheese layer in an even, generous layer. Sprinkle the crushed Oreos all over, pressing a few whole cookies gently into the surface to add some fun contrast and flavor in every bite.

Step 3 — Finish for Best Texture

Drizzle warm chocolate sauce or ganache evenly over the top—this adds an irresistible shiny gloss and extra chocolate hit. If you want to get a little fancy, add dollops of whipped cream or your favorite frosting now, then sprinkle cookie crumbles or crushed graham crackers for a subtle crunch and visual appeal. After that, pop the whole pizza in the fridge for at least an hour. This chilling step is crucial as it allows all the layers to set firmly, making slicing much cleaner. When you slice, use a sturdy knife to get those perfect “pizza slices.” Serve chilled or at room temperature for a melt-in-your-mouth experience every time.

Serving Ideas

Finishing Touches

A drizzle of extra chocolate sauce right before serving adds a glossy shine and deeper flavor. If you like, a light dusting of powdered sugar or a few extra Oreo halves arranged neatly on top make for a beautiful presentation that everyone will admire before digging in.

Pair It With

This Oreo Fudge Brownie Pizza Recipe pairs wonderfully with a scoop of vanilla ice cream or a dollop of whipped cream for a cool contrast. For drinks, think a rich milkshake or a simple cup of black coffee to balance the sweetness.

Easy Plating Upgrades

Serving on a rustic wooden board adds warmth and makes cutting “pizza slices” easy for sharing. Garnish the platter with extra Oreo crumbs or a few mint leaves for pops of color. For celebrations, consider a colorful sprinkle mix or edible gold dust sprinkled lightly for that wow factor.

Make-Ahead, Store & Reheat

Storing Leftovers

Store leftover Oreo Fudge Brownie Pizza slices in an airtight container in the refrigerator. They’ll stay fresh for 3 to 4 days. Because of the cream cheese topping, refrigeration is key to keep the texture clean and the topping firm but still creamy.

Freezing Tips

This dessert freezes well if wrapped tightly in plastic wrap, then foil, to prevent freezer burn. Thaw overnight in the fridge before serving. The brownie texture stays fudgy, and the cream cheese topping softens nicely without watery separation if thawed gradually.

Reheating Oreo Fudge Brownie Pizza Recipe Without Drying Out

If you want warm slices, using a low oven temperature (about 300°F) for 5–7 minutes works well, but watch closely to avoid drying it out. Microwaving for 15–20 seconds with a damp paper towel nearby helps retain moisture—just don’t overdo it or the cream cheese topping might get melty. Air fryer reheating can crisp edges nicely but prioritize low temps and short bursts.

Final Thoughts

I love how this Oreo Fudge Brownie Pizza Recipe effortlessly blends the fun of pizza with the decadent flavor of brownies and Oreos. It’s the kind of dessert that sparks smiles and invites sharing. Whether it's a casual family treat or a party centerpiece, you’ll enjoy the attention it gets and, more importantly, the luscious bites it delivers. Give it a try—you'll find it quickly becoming a favorite go-to for sweet cravings.

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