Hot Cocoa Dip Recipe
This Hot Cocoa Dip is a creamy and indulgent treat that captures the rich flavors of hot chocolate in a delightful dip form. Made with softened cream cheese, cocoa powder, and whipped cream, this easy-to-make dessert dip is perfect for parties or cozy nights in. Topped with mini marshmallows and optional chocolate chips, it pairs wonderfully with graham crackers, pretzels, fruit slices, or cookies for dipping.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 8 servings
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Ingredients
Base
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- ½ cup cocoa powder (unsweetened)
- 1 tsp vanilla extract
Whipped Cream
- 1 cup heavy whipping cream
Add-ins and Toppings
- ½ cup mini marshmallows (plus extra for topping)
- ⅓ cup chocolate chips (optional, for extra richness)
Instructions
- Beat Cream Cheese: In a large mixing bowl, beat the softened cream cheese until smooth using a hand mixer or stand mixer, ensuring there are no lumps.
- Add Dry Ingredients: Gradually add the powdered sugar and cocoa powder to the cream cheese, beating continuously until the mixture is fully combined and smooth.
- Mix in Vanilla and Chocolate Chips: Stir in the vanilla extract along with the optional chocolate chips to add richness.
- Whip Cream: In a separate bowl, whip the heavy cream until soft peaks form, meaning the cream holds gentle peaks when the whisk is lifted.
- Fold in Whipped Cream: Gently fold the whipped cream into the cream cheese mixture using a spatula until the dip is smooth and fluffy, being careful not to deflate the airiness.
- Add Mini Marshmallows: Carefully stir in the mini marshmallows, reserving some to use as a decorative topping later.
- Transfer and Top: Transfer the finished dip to a serving bowl and garnish with additional mini marshmallows and chocolate chips for an attractive presentation.
- Serve: Offer the Hot Cocoa Dip immediately with dippers such as graham crackers, pretzels, fruit slices, or cookies for guests to enjoy.
Notes
- Use softened cream cheese for easier mixing and a smoother dip texture.
- For a richer flavor, add extra chocolate chips or a drizzle of chocolate syrup.
- Chill the dip for 30 minutes if you prefer a firmer consistency before serving.
- Substitute mini marshmallows with crushed candy canes for a peppermint twist during holidays.
- Serve with a variety of dippers like pretzels, fresh fruit, or cookies to enhance the dipping experience.
Find it online: https://freshfromkitchen.com/hot-cocoa-dip-recipe/
